01 / ABOUT THE PLACE
About this place
Grilling sweet-savoury marinated skirt steak over the mesh and letting it rest momentarily atop fresh steamed rice captures the straightforward pleasure of a neighbourhood yakiniku spot. Nestled in the residential streets of Okudo, Katsushika Ward, Tosa is a casual haunt dedicated to satisfying that exact craving.
The popular lunchtime favourite is a hearty skirt steak set meal. Featuring thick yet tender cuts of meat, the tray comes complete with rice, soup, a mini salad, kimchi, and namul, finished off with an after-meal coffee for a thoroughly satisfying lunch. Diners can also opt for combinations such as short rib and skirt steak to share, adjusting portion sizes according to their appetite.
Evening Grills: Lamb Shoulder and Prized Cuts
Come evening, the menu expands beyond standard cuts to include lamb shoulder, kainomi (flap meat), uchi harami (inside skirt), and grilled shrimp. Drinking snacks such as offal, beef tongue, and simmered beef tongue round out the selection, encouraging guests to sip beer or other drinks while waiting unhurriedly for their meat to brown over the grill.
Seating consists mainly of tables, comfortably welcoming solo diners looking for an easy bite as well as families and groups gathering around the grill. Reservations are accepted, and mobile payments such as PayPay are supported. Whether dropping in for grilled cuts on the way home from work or fueling up on the weekend, it offers a relaxed neighbourhood retreat.
